Sushi Salad Recipe with Tofu and Brown Rice

 

Meatless Monday245_396176529_lTraining to become a sushi chef can take up to 43,800 hours. Making this delicious Sushi Salad of brown rice, marinated tofu, avocado and edamame, all tossed in a ginger wasabi dressing will take you less than 1 hour. We don’t know about you, but we aren’t going to roll our sushi…we’re going to bowl it.

Click here for the recipe.

“Kids are now eating things like edamame and sushi. I didn’t know what shiitake mushrooms were when I was 10.”

-Emeril Lagasse 

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