Citrus and Herb Roasted Chicken

FestiveFridays

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There’s a reason roasting a whole chicken is super popular – it’s a technique that requires minimal effort and skill in the kitchen yet yields impressive and tasty results. This moist masterpiece is no exception. Rubbed with herbs and citrus zest, the chicken is stuffed with flavor infusing onions, garlic, lemon and orange and then baked to a golden crisp. Simple and foolproof, this classic, taste-of-home tender chicken is a welcome addition to any novice cook’s repertoire and a dependably delicious staple in any expert’s kitchen.

Click here for the recipe

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